100% Eggless By Chef Ayushi

Biscoff Basque Cheesecake

Our Eggless Basque Cheesecake infused with Lotus Biscoff spread, then finished with a silky Biscoff layer and generous Lotus Biscoff crumb. The caramelised biscuit notes pair beautifully with the t...

Rs. 325
+ 5% GST · Free delivery on orders over ₹2000
Size Slice
1
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100% EgglessAlways, every menu
24 hoursBaked to order
BelgianCouverture chocolate
Description

Our Eggless Basque Cheesecake infused with Lotus Biscoff spread, then finished with a silky Biscoff layer and generous Lotus Biscoff crumb. The caramelised biscuit notes pair beautifully with the tangy, creamy cheesecake, creating a perfectly balanced dessert that's rich, smooth, and never overly sweet.

One bite is all it takes to understand why this is a customer favourite.

Perfect for: Biscoff lovers, gifting, and celebrations.

Storage & serving
  • Keep refrigerated at all times (0–5°C).
  • For the best texture and flavour, remove from the refrigerator 20–30 minutes before serving.
  • During summers, the cheesecake may arrive slightly frozen to ensure safe delivery. Simply keep it at room temperature for 20–30 minutes before enjoying.
  • Consume within 5 days of delivery.
  • Avoid repeated temperature changes and refrigerate leftovers promptly.
Dietary notes
100% Eggless No preservatives Vegetarian Contains dairy Contains gluten Kitchen handles tree nuts

Every recipe in our kitchen is eggless always. If you have a severe nut or dairy allergy, please WhatsApp us before ordering.

Biscoff Basque Cheesecake Rs. 325