100% Eggless By Chef Ayushi

Salted Caramel and Pecan Basque Cheesecake

A luxurious twist on the iconic Burnt Basque Cheesecake. Infused with homemade salted caramel and baked at high temperatures to achieve its signature caramelized top and irresistibly creamy centre,...

Rs. 1,295
+ 5% GST · Free delivery on orders over ₹2000
Size 500g
1
Check delivery availability
100% EgglessAlways, every menu
24 hoursBaked to order
BelgianCouverture chocolate
Description

A luxurious twist on the iconic Burnt Basque Cheesecake. Infused with homemade salted caramel and baked at high temperatures to achieve its signature caramelized top and irresistibly creamy centre, this eggless cheesecake is finished with generously topped crunchy roasted pecans and drizzle of salted caramel. The gentle touch of sea salt perfectly balances the sweetness, making every bite rich without ever feeling heavy.

One of our most-loved flavours, and for good reason.

Perfect for: Caramel lovers, gifting, and celebrations.


Storage & serving
  • Keep refrigerated at all times (0–5°C).
  • For the best texture and flavour, remove from the refrigerator 20–30 minutes before serving.
  • During summers, the cheesecake may arrive slightly frozen to ensure safe delivery. Simply keep it at room temperature for 20–30 minutes before enjoying.
  • Consume within 5 days of delivery.
  • Avoid repeated temperature changes and refrigerate leftovers promptly.
Dietary notes
100% Eggless No preservatives Vegetarian Contains dairy Contains gluten Kitchen handles tree nuts

Every recipe in our kitchen is eggless always. If you have a severe nut or dairy allergy, please WhatsApp us before ordering.

Salted Caramel and Pecan Basque Cheesecake Rs. 1,295